"Low & Slow Since 2019"

Authentic Texas-Style Smoked Meats

From competition-winning recipes to your plate. We smoke our meats for up to 16 hours using only oak and hickory for that perfect bark and smoke ring.

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Fresh Every Saturday

Customer Favorites

Smoked Brisket

14-hour smoked beef brisket with our signature dry rub

$18/lb

Pulled Pork

Hand-pulled pork shoulder, smoky and tender

$14/lb

St. Louis Ribs

Fall-off-the-bone ribs with competition glaze

$22/rack

"Good BBQ takes time. Great BBQ takes passion."

- Josh, Pitmaster & Owner

Find Us at the Market

Kensington Farmers Market

Every Saturday

9:00 AM - 1:00 PM

GET DIRECTIONS

Kensington Farmers Market